It has long been known that cannabis is greater the sum of its parts. Cannabinoids working synergistically to modify or potentiate the effects of THC is what we now refer to as the entourage or ensemble effect. This ensemble effect, in part, is due to phytocannabinoid-terpenoid synergy. If inhaling terpenes could modulate or potentiate the ensemble effect, could the same be said for terpenes consumed orally?
I first became aware of the profound impact of phytocannabinoid-terpenoid synergy when dabbing live resins, however, felt something very familiar when I was on a raw juice kick. I was making my morning juice consisting of beets, carrots, kale, ginger, and lemon… and dabbing some concentrates. After consuming the juice, I immediately felt a head rush of euphoria and energy. My high had changed entirely. Could the terpenes from the fruits and vegetables play a role? After all, ginger alone has 40 terpenes.
It is becoming rather common to see terpenes added to edibles or gourmet cannabis dinners as a selling point. Cannabis-derived terpenes are not cheap, usually between $50-$200/ml. Sugars & syrups can be infused with cannabis-derived terpenes for cooking & baking. While they don’t officially make the claim, there are modifying or potentiating effects when consumed with THC. Marcus Richardson, a.k.a “Bubbleman” has made claims that he does, in fact, experience “modulation” when consumed along with smoked cannabis.
There are many articles online about the myrcene in mangos having a modifying and potentiating effect on cannabinoids, however, most of this is anecdotal evidence. One well-known expert on the subject, David Watson in one of his articles stated that he had tried to prove that mangos could modulate and potentiate THC but failed. However, when smoking cannabis, the “effects of myrcene were very profound.”
While there is an astounding amount of speculation claiming that terpenes present in food can modify the psychoactive effects of THC, one will be hard-pressed to find a cannabis expert who will attest to these claims, or even take them seriously. It is not necessarily that the science doesn’t support the claims as much as there is a lack of peer-reviewed studies on the matter. Terps are cool and undeniably have profound effects when inhaled, however may not be as much when consumed orally.
Juice Recipe (1 serving)
- 4 large kale leaves
- 3 carrots
- 4 celery ribs
- ½ cucumber
- ½ beet
- ½ lemon
- 1-inch of ginger root
- 1TB of hemp seed oil
Do you think steaming the kale first would remove any bitter notes?
Interesting question, from my experience cooking Kale with a tiny bit of salt absolutely removes some of the bitterness. We have never tried juicing cooked vegetables. Please report back if you try!